Amritsari Chole – Rich, Rustic & Full of Flavour

What Is Amritsari Chole :

Amritsari Chole is a spicy and tangy chickpea curry, rich in traditional Punjabi flavors, perfect for pairing with rice or bread. Experience the hearty and authentic taste of Amritsar in every bite!

Instructions On How To Make Eat Easy’s Amritsari Chole:

Stove Method:

Step 1 – Boil 350 ml water

Step 2 – Add contents of the packet & heat for 7 mins

Step 3 – Close the lid, & keep for 2 mins

Step 4 – Dish is now ready

Cup Method:

Step 1 – Pour 250 ml boiling water in a bowl

Step 2 – Add contents of the packet & stir

Step 3 – Close the lid, & keep for 15 mins

Step 4 – Dish is now ready

Ingredients : Chickpeas (50%), Tomato, Cashew, Green Capsicum, Raw Banana, Butter Powder, Condensed Creamer, Edible Common Salt, Anardana Powder, Edible Vegetable Oil (Palm), Green Chilli, Other Spices and Condiments.

Why Choose Eat Easy:

• The packet weighs 85 gm and converts into a 315 gm serving

• Shelf life is 1 year

• Contains no preservatives, no colors, no artificial flavours.

Caution: Remove oxygen absorber sachet before use. Do not eat.

Allergies: Contains dairy and cashew. Processed in a facility that also handles soya, mustard, sesame, groundnuts, wheat, dairy and nuts.