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Ashoka Instant Aloo Matar is a delicious, medium-hot dish from Punjab in North India. Its blending the mouth-watering taste of fresh green peas in a thick sauce with potatoes. Rich in aromatic flavours and tastes. It makes an excellent main course when served with hot rice, naan bread or chapatis. Comes in 280 g.
Water, Potatoes, Green Peas, Onion Paste, Coconut Milk, Sunflower Oil, Cashewnuts, Garlic, Tomato Paste, Ginger, Salt, Chilli Powder, Cornflour, Green Chilli, Cumin, Red Chilli Whole, Coriander, Turmeric Powder, Dried Fenugreek Leaves.
Typical Values Per 100g Energy 264.0kJ/63.0kcal Fat 2.8g Of Which Saturates 0.0g Carbohydrate 8.0g Of Which Sugars 0.3g Fibre 1.0g Protein 1.4g Salt 0.6g
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