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Fudco Phool Makhana 150g is made from carefully selected lotus seeds that are naturally light and airy when roasted. Popular in Indian households, makhana is valued for its delicate flavour, crisp texture, and versatility in everyday cooking. These lotus seeds can be dry roasted with a little ghee and spices for a wholesome snack, or used in curries, kheer, and festive sweets. Their neutral taste allows them to absorb flavours well, making them suitable for both savoury and mildly sweet recipes. Often enjoyed as a light snack with tea or as part of balanced meals, Fudco Phool
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