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Want to enjoy a crispy khakhra without experiencing guilt for consuming maida (wheat flour)? Go for Jaimin Bajri Ajwain Khakhra. Though Khakhra is a Gujarati snack normally made from maida, the bajri khakhra is specifically made from millet flour (bajra). Bajra is super high in fibre. Moreover, ajwain (carom seeds) add an oregano-like taste. Ajwain is known for lowering blood pressure. You can munch on these crispy tea-time snacks as much as you want, without being concerned about your health.
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