𝐓𝐑𝐀𝐃𝐈𝐓𝐈𝐎𝐍𝐀𝐋 𝐂𝐇𝐔𝐑𝐌𝐀 𝐋𝐀𝐃𝐎𝐎: Prepared using wheat flour, gram flour, semolina, and jaggery for an authentic taste.
𝐑𝐈𝐂𝐇 & 𝐅𝐋𝐀𝐕𝐎𝐑𝐅𝐔𝐋: Infused with green cardamom, nutmeg, and poppy seeds for a distinctive flavor.
𝐑𝐄𝐀𝐃𝐘 𝐓𝐎 𝐄𝐀𝐓 𝐌𝐈𝐓𝐇𝐀𝐈: Convenient sweet treat for festivals, celebrations, and everyday enjoyment.
𝐏𝐄𝐑𝐅𝐄𝐂𝐓 𝐅𝐎𝐑 𝐅𝐄𝐒𝐓𝐈𝐕𝐄 𝐎𝐂𝐂𝐀𝐒𝐈𝐎𝐍𝐒: Suitable for Diwali, family gatherings, gifting, and special events.
𝐕𝐄𝐆𝐄𝐓𝐀𝐑𝐈𝐀𝐍 𝐈𝐍𝐃𝐈𝐀𝐍 𝐒𝐖𝐄𝐄𝐓: Crafted using traditional ingredients and authentic recipes.
Product description MODISON Churma Ladoo is a traditional Indian sweet prepared using wheat flour, gram flour, semolina, jaggery, and aromatic spices. This ready-to-eat mithai offers a rich texture and delightful sweetness in every bite. Crafted using a traditional recipe and flavored with green cardamom, nutmeg, and poppy seeds, it delivers an authentic taste experience. Perfect for festivals, celebrations, gifting, family gatherings, and special occasions, MODISON Churma Ladoo is a delicious vegetarian sweet that can be enjoyed anytime. Its rich flavor and traditional preparation make it a delightful choice for sharing with family and friends. Carefully made using selected ingredients, this classic Indian delicacy combines traditional taste with a satisfying texture. Whether served as a festive treat, enjoyed after meals, or shared during celebrations, it brings the essence of authentic Indian mithai to every occasion. Convenient to serve and ready to eat, MODISON Churma Ladoo is an enjoyable sweet for festive moments, cultural celebrations, and everyday indulgence. Ingredients Wheat Flour, Gram Flour, Semolina, Jaggery, Green Cardamom, Nutmeg, Khas Khas (Poppy Seeds). Safety Warning Store in a cool, dry place away from direct sunlight. Once opened, store in an airtight container to maintain freshness and taste. See more
Ingredients
Wheat Flour, Gram Flour, Semolina, Jaggery, Green Cardamom, Nutmeg, Khas Khas (Poppy Seeds).