Rediscover the natural, woody sweetness and ancient wellness benefits of Modison Premium Liquorice Root. Known traditionally as Mulethi, this versatile botanical is prized across the globe—from the herbal traditions of the East to the artisanal confectioneries of the West. Sourced for its high glycyrrhizin content, our liquorice root provides a deep, lingering sweetness that is remarkably more potent than cane sugar, balanced by a distinctively earthy and soothing aromatic profile.
Whether you are crafting a restorative herbal tonic or exploring complex flavor profiles in gourmet cooking, Modison ensures a high-purity product that captures the "soul" of traditional herbal wisdom.
Soothing Herbal Teas: The definitive ingredient for a classic Mulethi Chai. Steep a piece of the root in hot water with ginger and honey for a comforting, caffeine-free infusion traditionally used to soothe the throat.
Natural Sweetener: Use a small portion to naturally sweeten Broths, Compotes, and Syrups. Its unique sweetness profile adds a sophisticated depth that sugar alone cannot provide.
Gourmet Meat Braises: A secret ingredient in Slow-Cooked Beef or Game Stews. The earthy sweetness of the liquorice root bridges the savory flavors of the meat and rich red wine reductions.
Artisanal Confectionery: Create your own flavored Ice Creams, Pannacotta, or Poached Fruits. Simmer the root in milk or syrup to infuse it with its iconic, nostalgic fragrance.
Traditional Wellness: Valued for centuries in Ayurvedic and Chinese traditions for its refreshing properties and for supporting a comfortable digestive system.
Produced and packed in a facility that also handles wheat, gluten, nuts, peanuts, mustard, sesame, and soya. Please refer to the physical packaging for the most accurate and up-to-date allergen information.
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