Rediscover a forgotten treasure of the spice world with Modison Premium Long Pepper. A close relative of the black pepper plant and a mainstay in ancient global trade, our Pippali is sourced from the finest plantations in India and Southeast Asia.
While it shares the familiar kick of regular black pepper, Long Pepper offers a more complex, high-heat profile with a sophisticated, sweet, and cardamom-like undertone. It is the perfect choice for the adventurous cook seeking to add a layer of exotic depth to their culinary repertoire.
Complex Heat: Ideal for slow-cooked Stews, Broths, and Hearty Soups. Its unique structure allows it to release heat and flavor gradually, infusing the liquid with a rich, peppery warmth.
Gourmet Marinades: Crush and add to dry rubs for roasted meats or fish. The subtle sweet notes pair exceptionally well with gamey meats and savory glazes.
Authentic Ayurvedic Staple: Widely used in traditional Indian wellness for its "warming" properties. It is a key ingredient in many restorative tonics aimed at supporting digestive and respiratory health.
Exotic Spice Blends: A fantastic addition to homemade Garam Masala or pickling spices, providing a flavor profile that is both nostalgic and refreshingly different from standard peppercorns.
Produced and packed in a facility that also handles wheat, gluten, nuts, peanuts, mustard, sesame, and soya. Please refer to the physical packaging for the most accurate and up-to-date allergen information.
Available options: 100 gm, 150gm, 50 gm
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