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MODISON Pure Ghee is made from pure milk fat and is suitable for everyday cooking, traditional recipes, baking, roasting, frying, and finishing meals. This clarified butter delivers a rich aroma, smooth texture, and authentic taste that complements Indian cuisine including dal, curry, rice, chapati, paratha, khichdi, pulao, biryani, sweets, halwa, and festive dishes. Use it as a cooking fat, butter substitute, or pantry essential for home kitchens. Packed in a convenient 1kg jar, it is easy to store and suitable for daily family meals. The golden colour and creamy consistency make it ideal for meal preparation, baking ingredients, dessert recipes, pooja use, and traditional cooking. Made from pure milk fat with no added flavours, it is a versatile dairy ingredient for vegetarian cooking and everyday recipes. Enjoy authentic Indian cooking with a wholesome clarified butter that enhances flavour while fitting naturally into breakfast, lunch, dinner, and festive occasions.
Pure Milk Fat
Contains Milk
Energy: 3678kj Fat: 99.5g of which saturates: 62g Carbohydrates: 0g of which sugars: 0g Protein: 0g Salt: 0g
Store in cool or dry place, away from sunlight. Once opened, keep in airtight container to maintain the crispness
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