MODISON Special Madras Poppadoms Indian Papad Crispy Lentil Wafer 200g

Product Description Previous page South Indian Recipe SPECIAL MADRAS POPPADOMS Perfect for roasting or frying and serving with every Indian meal. A Crispy Dining Essential AUTHENTIC MADRAS POPPADOMS An ideal accompaniment to curries, chutneys, pickles, and festive meals. Made for Every Occasion CRISPY MADRAS POPPADOMS Light, crunchy, and deliciously satisfying. Roast or fry in minutes Premium Quality AUTHENTIC MADRAS FLAVOUR Experience the timeless taste of South India with crispy poppadoms made using a traditional recipe. Crispy Finish THE PERFECT MADRAS POPPADOM Golden, crisp, and full of authentic Madras flavour. Next page 1 Authentic Crunch 2 South Indian Taste 3 Perfectly Crispy 4 Classic Madras 5 Premium Crunch The video showcases the product in use.The video guides you through product setup.The video compares multiple products.The video shows the product being unpacked.Video Player is loading.Click to play videoPlayMuteCurrent Time 0:00/Duration 0:11Loaded: 27.30%0:00Stream Type LIVESeek to live, currently behind liveLIVERemaining Time -0:11 1xPlayback RateChaptersChaptersDescriptionsdescriptions off, selectedCaptionsCaptions off, selectedEnglish (Automated)Audio Trackdefault, selectedFullscreenThis is a modal window. Special Madras Poppadoms How can I prepare these Madras Poppadoms? They can be roasted over an open flame, microwaved (following your microwave's instructions), or fried in hot oil until crisp and golden. What foods pair well with these poppadoms? They are a great accompaniment to curries, rice dishes, chutneys, pickles, raita, or can be enjoyed as a crunchy snack on their own. Are these suitable for everyday meals? Yes. Their light, crispy texture makes them a perfect side for everyday lunches and dinners, as well as festive occasions. What makes these Special Madras Poppadoms different? They are inspired by a traditional Madras recipe, offering authentic flavour and a satisfyingly crisp texture that complements a wide variety of Indian dishes. How should I store the poppadoms after opening? Reseal the pack or transfer the poppadoms to an airtight container and store them in a cool, dry place to help maintain their freshness and crispness.