Toor Dal, also known as split pigeon peas, is a premium-quality staple widely used in traditional Indian cooking. These split and huskless dry pigeon peas are perfect for preparing delicious dal, curries, soups, and a variety of authentic Indian dishes.
Naturally rich in protein and fibre, Toor Dal is a wholesome pantry essential for everyday meals. Its versatile flavour and texture make it ideal for pairing with steamed rice, roti, chapati, or other Indian breads.
Each 500g pack contains quality split huskless dry pigeon peas, making it a convenient choice for preparing comforting and flavourful home-cooked meals.
Key Features
Premium-quality split huskless pigeon peas
Also known as Toor Dal
Naturally rich in protein and fibre
Ideal for traditional Indian dal and curries
Suitable for soups and everyday cooking
Perfect with rice, roti, and chapati
Convenient 500g pack
Ingredients
Split Huskless Dry Pigeon Peas
Product Information
Brand: Modison
Product: Toor Dal
Net Weight: 500g
Type: Split Huskless Dry Pigeon Peas
Ideal For: Dal, Curries, Soups & Everyday Cooking
Allergen Advice
Produced in a facility that handles NUTS, SESAME, SOYA, DAIRY, MUSTARD, CEREALS including GLUTEN, SULPHITES, PEANUTS and CELERY.
Nutrition Facts
5 Servings Per Pack
Serving Size: 100g
Nutrient
Per 100g
Energy
1436 kJ
Energy
342 kcal
Fat
0.6g
Of which Saturates
0.0g
Carbohydrate
60.0g
Of which Sugars
2.8g
Fibre
11.4g
Protein
22.8g
Salt
0.0g
Storage
Store in a cool, dry place away from direct sunlight. Once opened, keep in an airtight container to maintain freshness and quality.
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